Apple Pie Empanadas
![](http://jerseyfarmersmarkets.vaultsites.com/wp-content/uploads/sites/338/2023/06/Apple-1.jpg)
INGREDIENTS AND DIRECTIONS
Cranberry Dressed Salad
RECIPE OF THE WEEK
Apple Pie Empanadas
SPONSORED BY NEW JERSEY COUNCIL OF FARMER & COMMUNITIES
All the flavor of apple pie in a portable package
Ingredients:
6 apples, peeled, cored and diced
1 cup dark brown sugar
2 Tbsp lemon juice
1 – 1/2 tsp ground cinnamon, divided
1/2 tsp ground cloves
1 package empanada dough
1 egg, lightly beaten
2 Tbsp granulated sugar
Directions:
Heat over 425.
Combine apples, brown sugar, lemon juice, cloves
and 1 tsp cinnamon in a saucepan, Cook over medium-low
heat until apples are tender.
Fill each dough disc with 2 Tbsp apple filling.
Crimp to close.
Brush with egg.
Sprinkle with sugar and remaining
cinnamon.
Bake 15-20minutes until golden brown.
![](http://jerseyfarmersmarkets.vaultsites.com/wp-content/uploads/sites/338/2023/06/Apple-2.jpg)
![](http://jerseyfarmersmarkets.vaultsites.com/wp-content/uploads/sites/338/2023/06/Apple-3.jpg)